Where does Coors Brewing Company rank among US patent assignees?

According to USPTO PatentsView (2015–2025 granted utility patents), Coors Brewing Company ranks #24,140 of 50,000 assignees by granted-patent volume, the same sort as the companies listing and top-holders ranking. See /methodology/#corpus-placement.

How many patents does Coors Brewing Company hold?

Coors Brewing Company holds 11 US utility patents granted between 2020 and 2025, spanning 9 technology areas.

What is Coors Brewing Company's Innovation Score?

Coors Brewing Company has an Innovation Score of 25.4 out of 100 (top 83% of the corpus). This composite metric weighs portfolio volume (40%), grant velocity (20%), technology breadth (25%), and claim depth (15%).

Is Coors Brewing Company's patent grant rate increasing or decreasing?

Insufficient historical data is available to calculate a velocity trend for Coors Brewing Company.

What does claim depth mean for Coors Brewing Company's patents?

Coors Brewing Company's patents average 7.6 claims each. This is an aggregate descriptive count from the grant record; it does not establish claim scope, legal strength, enforceability, or design-around risk.

How is the Coors Brewing Company patent data sourced?

All patent data comes from USPTO PatentsView, a public research dataset maintained by the United States Patent and Trademark Office covering US granted utility patents from 2015 to 2025.

USPTO 2015–2025 USPTO PatentsView US Corporation

Coors Brewing Company

Q: What technology areas does Coors Brewing Company focus on?

Coors Brewing Company's top technology area is A23B (PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES) with 1 patents. Grants appear in 9 CPC subclasses total.

USPTO PatentsView assignee record - 11 granted patents across 9 technology areas, recorded in grant years 2020–2025. Grant-trend analysis is cross-referenced to USPTO Patent Public Search; it does not measure application filings, current R&D, or legal strength. Primary class: A23B (PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES).

Compiled by PlainPatent · May 15, 2026

Explore the portfolio See the ranking

The verdict

According to USPTO PatentsView, Coors ranks #24,140 of 50,000 tracked US assignees by granted-patent volume, with 11 patents across 9 technology areas.

#24,140
of 50,000 US assignees by volume: Top 83%
by Innovation Score (25.4/100): 7.6
avg claims per patent

USPTO PatentsView assignee plate

Corpus R24140 · US Corporation #24,140 · 11 grants

GRANTS-MICRO · MID-PACK · PHOTO-FINISH · CPC-NARROW · INNOV-THIN · CLAIMS-SPARSE · TYPE-USCORP · SPAN-YRS · BOOK-RICH

GRANTS-MICRO 11 grants
MID-PACK #24,140/50,000
PHOTO-FINISH CONSTRU
CPC-NARROW A23B · 9 areas
INNOV-THIN 25.4/100
CLAIMS-SPARSE 7.6 claims/avg
TYPE-USCORP US Corporation
SPAN-YRS 2020–2025 · 6y
BOOK-RICH 9/10 fields

Nearest grant-volume peer: Constru Ltd (±0 grants)

Instrument codes from this assignee’s USPTO PatentsView grant sheet: volume band, corpus rank, photo-finish peer, lead CPC, Innovation Score, claim depth, assignee type, velocity, and book completeness. Not a USPTO rating of patent strength.

Qualcomm Incorporated · highest

85
Coors Brewing · this assignee

25
3D Lighting Innovati… · lowest

7

What this shows Coors's Innovation Score is 25.4/100 (top 83% of the PatentsView-derived corpus). The chart places that score against the nearest Innovation Score peers plus corpus poles, not a reprint of the volume ranking.

Where Coors's grants concentrate

Coors Brewing Company is a focused PatentsView assignee: 9 CPC subclasses with 9.1% of grants classified under A23B (PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES). Peak complete grant year is 2021 (6 grants) versus a trough of 1 in 2022. By volume, Coors sits between Constru Ltd and Corob S.p.a..

Coors's three-year grant acceleration

Coors Brewing Company shows 2 grants in 2022–2024 against only 8 in 2019–2021. That prior window is too thin for a growth multiple (rename and spin-out assignees look artificially high when the baseline is near zero), so PlainPatent withholds a ranked acceleration claim here.

Constru

11
Content Square Is…

11
Convey

11
Cooper Crouse-hin…

11
Coprecitec S L

11
Corcym S R L

11
Coreteq Systems

11
Corob S P A

11
Coors Brewing ◀

11

What this shows Coors holds 11 patents at rank #24,082, shown against the 8 assignees closest to it in grant volume rather than the industry's largest filers.

Companies ranked near Coors

By rank, the assignees closest to #24,082 in granted patent volume.

Leaders in A23B (Preservation OF Foods)

Other assignees with the most granted patents in Coors's primary technology class.

Coors's Innovation Score vs. every tracked assignee

Composite of portfolio volume, grant velocity, technology breadth, and claim depth (0–100)

25 Top 83% higher than 17% of 50,000 US assignees

Each bar is a band; taller bars hold more US assignees. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USPTO PatentsView, PlainPatent Innovation Score · 2015–2025

USPTO utility patent grants by year · 2020–2025

Grants by year

Teal-shaded recent years (2020–present) versus the 2020–2019 baseline. Full figures in the table below.

View data table

Coors Brewing Company patent grants by year, 2015–2025
Year	Patents Granted	Share of Period
2020	2	18.2%
2021	6	54.5%
2022	1	9.1%
2023	1	9.1%
2025partial year	1	9.1%

Which technologies does Coors Brewing Company patent most?

A23B - PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES 1

A23J - PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS 1

B02C - CRUSHING, PULVERISING, OR DISINTEGRATING IN GENERAL; MILLING GRAIN 1

A23V - INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION 1

Y02P - CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS 1

C12C - BEER; PREPARATION OF BEER BY FERMENTATION ; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER 1

G06F - ELECTRIC DIGITAL DATA PROCESSING 1

B67D - DISPENSING, DELIVERING OR TRANSFERRING LIQUIDS, NOT OTHERWISE PROVIDED FOR 1

B65D - CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES 1

Top 9 of 9 technology areas

Where it ranks

Overall rank by patents

#24,140

of 50,000 tracked assignees

Innovation Score

25.4 out of 100

View all rankings →

Data Source

USPTO PatentsView, US granted patents 2015–2025

How is Innovation Score calculated?

Data sourced from USPTO PatentsView - official U.S. government patent data. See our methodology for computation details. Retrieved and formatted by PlainPatent

Disclaimer: This information is provided for informational purposes only and does not constitute professional advice. Data is sourced from the USPTO PatentsView database. Consult a qualified professional before making decisions based on this data.

Read our methodology - how this data is sourced, computed, and verified.

Data sources used on this page

USPTO PatentsView - the disambiguated bulk patent-grant, assignee, and CPC data this page's figures are derived from. patentsview.org
Cooperative Patent Classification (CPC) - the joint USPTO/EPO classification scheme used to group patents by technology area. cooperativepatentclassification.org
USPTO Patent Public Search - the official interface to verify the status of any individual patent. ppubs.uspto.gov

Compiled by PlainPatent, US Patent Intelligence Editorial Process · May 15, 2026

Every figure on PlainPatent is rendered directly from USPTO source data, no number is typed in by an editor. This page draws directly on USPTO source data, no figure is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of May 2026.