CPC technology class · A23
A23J — Protein Compositions FOR Foodstuffs
Protein compositions for foodstuffs; working-up proteins for foodstuffs; phosphatide compositions for foodstuffs. 927 US utility patents granted 2015–2025, with the leading assignees and year-by-year filing trajectory.
- 927
- US patents granted
- A23
- Parent CPC class
- 20
- Active assignees
- +104%
- 5-yr velocity
CPC subclass A23J — PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS — covers 927 US utility patents granted between 2015 and 2025 according to USPTO PatentsView records. This subclass sits within the broader CPC class A23 (FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES), one of roughly 250 top-level technology categories in the Cooperative Patent Classification system jointly maintained by the USPTO and the European Patent Office. At the subclass level, four-character codes like A23J give the most practical resolution for tracking a specific technology domain without losing sight of adjacent filings. Every grant here has been classified by a USPTO examiner based on the technical disclosure in the patent specification.
The competitive landscape in A23J is shaped by 20 distinct companies actively filing in this space. Societe des Produits Nestle S.A. leads with 32 patents, followed by CARGILL, INCORPORATED at 341 grants and Monsanto Technology LLC at 3,956. Concentration at the top of the leaderboard indicates whether this technology area is dominated by a handful of incumbents or fragmented across many filers — a useful signal for investors evaluating competitive moats and for product teams mapping freedom-to-operate risk.
Filing trajectory matters as much as static counts. The yearly series on this page plots grants from 2015 through 2025, highlighting whether innovation in A23J is accelerating, plateauing, or cooling. Technology areas with rising post-2020 activity often reflect emerging markets or new platform shifts, while declining filings can signal mature domains where incremental improvement has slowed. Researchers, licensing professionals, and competitive-intelligence teams use these patterns — together with the top-assignee distribution — to decide where to invest, where to license, and where to avoid entanglement. All counts on this page come directly from USPTO PatentsView and reflect US granted utility patents only.
Is A23J innovation accelerating?
US utility-patent grants per year in A23J, 2015–2025 — recent five years are up 104% versus 2015–2019.
Who leads A23J?
The 12 most active assignees in PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS — wider bars mean more grants
- Societe des Produits… 887
Societe des Produits Nestle S.A.
887 patents
- Cargill Incorporated 341
CARGILL, INCORPORATED
341 patents
- Monsanto Technology
Monsanto Technology LLC
3,956 patents
- Burcon Nutrascience (… 23
Burcon NutraScience (MB) Corp.
23 patents
- Impossible Foods 41
Impossible Foods Inc.
41 patents
- The Fynder Group 43
The Fynder Group, Inc.
43 patents
- Proteus Industries 28
Proteus Industries Inc.
28 patents
- General Mills 294
General Mills, Inc.
294 patents
- Roquette Freres 146
Roquette Freres
146 patents
- Arla Foods Amba 25
Arla Foods AMBA
25 patents
- R J Reynolds Tobacco 319
R.J. REYNOLDS TOBACCO COMPANY
319 patents
- Valio 25
Valio Ltd
25 patents
What this shows Societe des Produits… is the most active filer in A23J, holding 32 of the 927 patents in this class. Concentration at the top signals how contestable this technology area is for new entrants.
View data table
| Rank | Company | Patents in A23J |
|---|---|---|
| #1 | Societe des Produits Nestle S.A. | 887 |
| #2 | CARGILL, INCORPORATED | 341 |
| #3 | Monsanto Technology LLC | 3,956 |
| #4 | Burcon NutraScience (MB) Corp. | 23 |
| #5 | Impossible Foods Inc. | 41 |
| #6 | The Fynder Group, Inc. | 43 |
| #7 | Proteus Industries Inc. | 28 |
| #8 | General Mills, Inc. | 294 |
| #9 | Roquette Freres | 146 |
| #10 | Arla Foods AMBA | 25 |
| #11 | R.J. REYNOLDS TOBACCO COMPANY | 319 |
| #12 | Valio Ltd | 25 |
| #13 | FUJI OIL HOLDINGS INC. | 37 |
| #14 | MYCOTECHNOLOGY, INC | 17 |
| #15 | MS TECHNOLOGIES | 156 |
| #16 | CLARA FOODS CO. | 12 |
| #17 | INTERNATIONAL DEHYDRATED FOODS, INC. | 12 |
| #18 | Novita Nutrition, LLC | 10 |
| #19 | Seattle Food Tech, Inc. | 8 |
| #20 | Mead Johnson Nutrition Company | 66 |
About This Class
CPC subclass A23J belongs to class A23.
927 patents were granted in this class between 2015 and 2025.
20 companies actively patent in this space.
Classification System
Cooperative Patent Classification (CPC) is a hierarchical patent classification system used by the USPTO and EPO.
Frequently Asked Questions
What is CPC class A23J?
How many patents have been filed in A23J?
Which company holds the most patents in A23J?
How is patent data for A23J collected?
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Explore the patent dataset
Read our methodology — how this data is sourced, computed, and verified.